Fish and seafood dishes
SQUID A LA IMPERIAL 250/50 g
в‚ґ 180squid stuffed with seafood, served with cream sauce
“LOSOSIO” 300 g
в‚ґ 215fried salmon fillet served with spinach sauce and mashed potatoes
FRIED SALMON 125 g
в‚ґ 170fried salmon fillet, lemon, herbs
TROUT BAKED WITH VEGETABLES 200 g
в‚ґ 175trout fillet baked with tomatoes and onion, herbs, lemon
SALMON BAKED WITH PESTO SAUSE 270 g
в‚ґ 235salmon baked with green Pesto sauce and Parmesan cheese, served with vegetable garnish
SALMON IN JACKET 280 g
в‚ґ 190boiled salmon fillet baked in cheese omelette
SALMON WITH SHRIMP SAUCE 320 g
в‚ґ 240fried salmon fillet, boiled shrimps, cream, lemon
PIKE PERCH EN COCOTTE 180 g
в‚ґ 110pike perch fillet baked with cheese, cream and mushrooms
PIKE PERCH WITH VEGETABLE "THREADS" 250 g
в‚ґ 130fried pike perch fillet garnished with thinly sliced brisket, zucchini, bell pepper, carrot
FRIED PIKE PERCH WITH ONION 125/70 g
в‚ґ 100fried pike perch fillet, roasted onion, lemon, herbs
FRIED CATFISH WITH ONION 150/70 g
в‚ґ 95fried cattsh fillet, roasted onion, lemon, herbs